Guerlain has introduced Pêche Mirage, a new addition to the L’Art & La Matière series.
Utterly delicious, Pêche Mirage is an ode to captivating fruity notes. A trail that sublimates the addiction of gourmand notes and the depth of the leather notes. A sensual tandem that oscillates between roundness and power.
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The avant-garde perfumer Jacques Guerlain sublimated the peach in 1919 with Mitsouko, using synthetic molecules to recreate the olfaction of the fruit. More than a hundred years later, Delphine Jelk introduces into her composition a synthetic note from chemistry to give the fruit pride of place in Pêche Mirage.
Charles Petillon’s white balloons structures can be interpreted as molecules and thus as an allegory for the trail of Pêche Mirage.
“If Pêche Mirage were a sculpture, it would be an invasion of balloons by Charles Petillon.” — Delphine Jelk, Guerlain Perfume Creation Director & Perfumer
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At first glance, peach appears in voluptuous rounded lines. The discovery then continues as the vivacity gently rounds out, taking shape with the fruity leathery accents of osmanthus. At the heart of the fragrance, the tension between the fruit and the leather notes becomes palpable, as sensual as a second skin. It unfolds into an intense and enveloping trail in which the sandalwood and the amber tincture warm up the leathery notes.
Guerlain Pêche Mirage is available in 100 ($425) or 200 ($595) ml Eau de Parfum.
(via guerlain)
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